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Salmon with lemon and onions

With the sun leaving our sight by 4:30 p.m., what feels like a long day is made short by the early sunset. I, along...

Tomato Poached Fish with Chili Oil

This week, we are honouring one of the most talented food writers I know, Alison Roman. One of my most vivid memories includes recreating...

Banana anything pancakes

There comes a point in the year where the mornings are too dark and cozy, and if you are like me, you will turn...

Coffee & Earl Grey Nut Butter

Nuts have high amounts of fat and fat keeps you warm, which makes them absolute winter essentials. What better way to utilize their potential...

AVOCADO PESTO PASTA

As the last brown petals of my summer flowers fall, and I switch my morning lemon water for a cup of hot coffee (because...

Stories From Home

During a time when we’re questioning our faith in humanity, Imprint brings you stories that try to capture the core of humanity: happiness. We...

Recipe: DIY ramen

As easy as it is to reach for the store bought 33 cent ramen, it’s not worth the average 980mg of sodium per package....

Healthy recipe: French Toast

A super simple, quick, and healthy recipe for a fancy breakfast. Ingredients: 2 pieces of bread 2 large eggs 15g butter (or substitute: olive oil for a lighter...

Healthy recipe: Spaghetti agolio e olio

If you’re looking for something hearty, tasty, and ridiculously easy, you should try this pasta recipe. Ingredients: 1/4 of a bunch of fresh parsley, chopped 4 cloves...